How to Choose an Oven That Meets Your Cooking Needs
Over time, ovens have been continuously improving in both appearance and functionality. For instance there are now ovens that automatically clean their lines.
These lines warm the interior of the oven, which is helpful to clean. Some models also have the ability to set a timer which can be set independent of cooking functions.
History
Since the beginning of the time, people have relied on fire to keep warm and cook food. It wasn't until 1490 that an oven specifically designed for cooking was constructed in France constructed of bricks, with a grate on where cauldrons made of steel could be placed.
The new oven was a step up over the open flames that were used in the fireplace, where cooking was done by using large metal pots which were hung above. However it was difficult to regulate the temperature. It took many years of testing and improvements before a method was developed to bake bread or roast meat without turning black.
Ovens have continued to improve over time. In the 1800s, large brick hearths with a brick oven were built, and iron cauldrons were used to heat. However, it took two years before the first practical coal oven was created in 1833. This was followed by the first gas stoves that had top burners and internal ovens.
In 1826, British inventor James Sharp invented the first oven that was semi-failure. In 1920 they were a common kitchen appliance. It took around 60 years after that before electric ovens came into the market, depending on the speed that electricity was introduced to households.
In the US they're called toaster ovens and in Britain they're referred to as a hob or a cooker but the term 'oven is more often used to describe any oven that cooks with the use of a source other than an open flame or metal cauldron. There are a myriad of different kinds of ovens and you can find one that does nearly everything you'd like to bake to grilling, frying or steaming.
There are a variety of options to meet all budgets and tastes, whether you're interested in wood-fired Aga or a double walled oven. However, just like the ovens of the past, they aren't impervious to damage and can be damaged periodically - which is where we come in. If you require an oven repair or a replacement part give us a call or contact us via email and we'll assist you.
Technology
Ovens are available in a range of different technologies. Many ovens are fan assisted. This is due to the fact that as well as the oven component heating up the food, there is an air-flow fan that distributes the hot air around the oven to ensure that the food is cooked evenly. This is particularly useful when you are baking.
In addition, certain ovens are smart, which means that they can be controlled remotely using an app. This is particularly handy in times of stress or if you want your dinner ready when you get in from work.
There are also multicooking technologies available which allow you to cook with traditional microwave, steam and conventional the same oven. This can help you get professional results in less time, like perfect roast potatoes or chicken*. It can even help you to reduce your energy use by as much as 50%. This type of technology is often described as a multicooker but we think the term 'gourmet oven' is more appropriate!
Energy efficiency
Ovens are a vital part of many UK kitchens. They are used for roasting, baking and even to make some of our most loved desserts. When it comes to selecting the right oven, it's essential to select one that can meet all of our cooking requirements while remaining energy efficient too.
Due to the increasing cost of electricity, it is more important than ever before that you consider the cost your oven will cost to operate. It is important to verify the energy rating on each product's page. You should choose an oven that has an energy rating of A+ or higher, since this will help you lower your monthly expenses.
As well as examining the energy rating You should also think about what additional features are available. If you want to save time cleaning the oven for instance, you should choose one with self-cleaning features. This means that the oven will heat up to 400-500 degrees Celsius and burn any food spillages. It will eliminate the need to clean your oven frequently.
Other useful functions to look for include the child lock, which will stop children from operating the appliance and an hour minder that allows you to set a predetermined duration for your cooking. Some ovens also have smart technology which lets you connect to an app on your smartphone to control it remotely, if desired.
According to Uswitch the electric oven costs around 17p per hour of usage, so it's essential to choose the right oven for your home if are looking to reduce your energy bills. Other appliances, such as air fryers, slow cookers and microwaves use less energy than an oven.
You can also reduce your energy consumption by ensuring that your oven is sealed. Install a reflective insulation on the cooker's hood to reflect heat back into the cavity. This will reduce the cost of energy, since it will mean that your oven doesn't have to work so hard to maintain a constant temperature.
Cooking options
Depending on the frequency you cook and what recipes you like, your oven could have various functions that you prepare food. Some of these settings include bread proofing which creates a warm, controlled environment that encourages dough to rise. Also, lower heat settings that ensure uniformity and gentle cooking. Some of them also have rapid heat settings to heat up faster and are ideal for those who are needing to rush.
Some ovens include the option of defrosting that utilizes low temperatures to slowly melt frozen food without cooking it, thereby saving time and money. Other options like the Interior Light feature lets you see your food as baking and the Reheat function keeps hot dishes at the lower temperature to prevent drying out or overcooking.
It's evident that an oven is an important kitchen appliance. If you want to make the most of your oven, you must familiarise yourself with all its functions.
For example, if you're cooking a traditional roast, using the Conventional setting is recommended to ensure that it is cooked well and crisped. If you're planning to grill your meat using the Grill mode, it is more effective in creating juicy and tasty steaks.
Ovens come with a variety of built-in accessories, such as racks and trays. They also have telescopic runners for shelves. There are ovens with additional features, such as a warming drawer or small steam ovens that offer a healthier alternative to conventional baking, maximizing the nutrients and removing harmful additives.
Stand-alone models, on contrary are smaller and have fewer features. They also come with smaller sizes. Generally, they're smaller than cookers, and have capacities of 30-40 litres however, some are larger. These are better suited for homes with limited space or for those who don't have cooking on the hob often. There are also a range of cooking options, including pizza stone which creates crispy crusts, and a perforated tray for steaming vegetables.